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steele2 on scored.co
23 hours ago10 points(+0/-0/+10Score on mirror)1 child
So true.
Also, 95% of groceries from the mainstream stores are toxic goyslop, full of see oils, carcinogenic preservatives, GMOs, corn syrup, plastics, hormones, glyphosate and additives.
Homesteaders and people who live off-the-grid quickly discover they can no longer digest our "food" after their bodies live clean for a while and can no longer tolerate toxic goyslop.
13 hours ago3 points(+0/-0/+3Score on mirror)1 child
A few years ago ALDI still sold premmade salad dressing which was made with olive.oil, cream, and vegetables. A couple years ago it suddenly one month all became soybean oil, HFCS, and "flavors".
They also changed their cottage cheese to be GMO with synthetic preservatives. It feels slimy now rather than creamy. Had to switch to Daisy because even the local Turner's went goyslop.
Also, 95% of groceries from the mainstream stores are toxic goyslop, full of see oils, carcinogenic preservatives, GMOs, corn syrup, plastics, hormones, glyphosate and additives.
Homesteaders and people who live off-the-grid quickly discover they can no longer digest our "food" after their bodies live clean for a while and can no longer tolerate toxic goyslop.
They also changed their cottage cheese to be GMO with synthetic preservatives. It feels slimy now rather than creamy. Had to switch to Daisy because even the local Turner's went goyslop.
And stopped selling Braunschweiger all together.
I enjoy a keto diet and pay very close attention to ingredients and nutrition labels.
For the past ten years, every product has slowly reduced protein, increased carbs and starting using seed oils and additives.
Even products like cheese have suddenly gained carbs when there should be none.