1 year ago2 points(+0/-0/+2Score on mirror)1 child
I use air fry, toast, broil and bake. I have been wanting to try dehydrate but haven't gotten around to it. Many of the "sixteen settings' are things like wings, fries, pizza etc and I have to use my full size oven for those.
For us and the amount of kids we have it makes it worth it, we only have one oven and I prefer not to use it in summer because it heats the house. It makes 8 slices of toast quickly and it's really helpful that it's counter height and kids can do it themselves lol.
I’ve never seen one, but the one I got a couple of years ago has been life changing IMHO. It’s so quick and easy to cook healthy shit, and meal prep for the week. It’s crazy, but even steak comes out pretty good in it. The only thing I enjoy more is my egg boiler, because i am able to do perfect soft boiled eggs with it religiously, and I eat a shit ton of eggs.
Sorry to jump in. I'll still recommend this anyway. It has multiple cooking features which is nice, and every internal piece is steel from what I can tell.
I do have cast iron though, I just haven’t been using it lately. If I pull them out, I’ll have to seezin dem and sheeeeeit.
For us and the amount of kids we have it makes it worth it, we only have one oven and I prefer not to use it in summer because it heats the house. It makes 8 slices of toast quickly and it's really helpful that it's counter height and kids can do it themselves lol.
https://www.costco.com/gourmia-xl-digital-countertop-oven-with-air-fry.product.4000270589.html
(We chose this one because it is high capacity for the large family. We had a smaller Cuisinart we liked, too.)