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114
This Is the Way (media.scored.co)
posted 1 year ago by Heliocentric on scored.co (+0 / -0 / +114Score on mirror )
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9
derjudenjager on scored.co
1 year ago 9 points (+0 / -0 / +9Score on mirror ) 2 children
I consume as much prime rib, potatoes and greens as possible. Followed by a second helping of prime rib. Mmmmmmm horseradish cream sauce 🤤
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Heliocentric on scored.co
1 year ago 6 points (+0 / -0 / +6Score on mirror ) 2 children
F yeah. Too bad steak is so damn expensive nowadays.
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caravanofdeath on scored.co
1 year ago 1 point (+0 / -0 / +1Score on mirror )
Stop wasting money on plantslop and you can spend more where it matters. Really the only thing you should be buying is animal foods because anything else you can grow and ferment in your yard easily.
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brain_fuckler on scored.co
1 year ago 1 point (+0 / -0 / +1Score on mirror )
I used to be able to get ribeyes for half of what they cost now. Chuck just doesn't hit the same.
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Thenoticingcontinues on scored.co
1 year ago 1 point (+0 / -0 / +1Score on mirror ) 1 child
Got a recipe for the horse radish cream sauce?
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derjudenjager on scored.co
1 year ago 3 points (+0 / -0 / +3Score on mirror ) 1 child
Yes. Sour-cream, and horseradish. You want the good Polish horseradish salt and pepper to taste. YAMB FREN. A 4:1 ratio 4 parts sour cream to 1 part horseradish
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Thenoticingcontinues on scored.co
1 year ago 1 point (+0 / -0 / +1Score on mirror ) 1 child
thank you
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derjudenjager on scored.co
1 year ago 1 point (+0 / -0 / +1Score on mirror )
If you really want to get fancy you can add a little bit of finely minced dill OR chives. But not both.
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