EJGeneric

##NSDAP:
  
*Socialism without internationalism. Nationalism without capitalism.*
 
 
https://files.catbox.moe/6pdhtx.mp4

 
 
**Tour of community**
 
https://www.greenspur.net/black-apple

2Rainbows is a Christain homesteader and teacher who has dedicated her life to helping others. This her page for compiling her years of Unschooling teaching techniques. She has a good heart.
    
https://communities.win/c/Unschooling
    
Here is her introduction post of 'Unschooling' on the Scored Parallel Society page.
    
https://communities.win/c/ParallelSociety/p/141YRwfgAa/homeschool--better-unschooling4-/c

Many supplies and groceries will be expensive and in short supply the next year or more. What are you stocking up on?
 
I have plenty of beans and rice. I'll be getting dried goods like dehydrated milk, nuts and dried fruits for sure.

**Erbswurst**
  
  
Erbswurst was a 19th century ration that was used by first Prussian and later in WWI Germany military. It is a sausage made from lard, dried bacon and pea flour that could be eaten as is or rehydrated in a mess tin into a
thick soup.
  
There are three basic ingredients and seasonings:
  
smoked bacon 12 ounces
  
Hard fat (lard) 9 ounces
  
Pea flour 14 ounces
  
Salt. 3 tsp
  
Pepper. 1 tsp
  
Marjoram. 1/2 tsp
  
Nutmeg. 1/4 tsp
  
Thyme. 1/4 tsp
  
Onion. 1/2 onion
  
Dice the smoked bacon into 1/4″ cubes. Fry both bacon and fat on a low heat (don't burn) until golden brown, stirring often. Lightly brown the finely chopped onion in some of the fat. Heat up a pot on a low fire and start adding the pea flour to the onions (and fat) stirring continuously. Add all the salt, pepper , and spices, whilst stirring. Add in the bacon and fat and stir well together.
  
May be put into casings or formed into bars/balls and stored in airtight containers or vacuum sealed bags.