It's the sugar. Idk if you recall that viral "y'all put sugar on yo spaghetti" video.
Lawrys is what theyre addicted to. It's actually delicious and you can make a non-goyslop version with even parts salt, sugar and paprika (real Lawry's is full of poisons we cant pronounce). It's good on potatoes and fried foods. I wouldnt put it on red pasta because sugar doesn't counter acidity nearly as well as Parmesan.
Lawrys is what theyre addicted to. It's actually delicious and you can make a non-goyslop version with even parts salt, sugar and paprika (real Lawry's is full of poisons we cant pronounce). It's good on potatoes and fried foods. I wouldnt put it on red pasta because sugar doesn't counter acidity nearly as well as Parmesan.