"I don't have time to cook myself"
(pomf2.lain.la)
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Break the yolks by placing two slices of bread on top and let the eggs fry.
Flip the egg/bread and lightly toast the other side. Add cheese if you like.
Remove from pan. Add toppings to taste (lettuce, tomato, avocado, onion, salsa etc). Fold over to make a sandwich; the egg will hold in the toppings.
Optional: add shredded chicken or ground beef before the cracking the eggs.