1 year ago2 points(+0/-0/+2Score on mirror)1 child
it does NOTHING 100% to mRNA unless charred dark black completely
RNA denaturation starts to happen at 65-70°C when heated for 15 minutes, but this paper says only 40% mRNA destroyed over 24 hours!!!!! 24 hours for 0.6 half life = 40%. over 3 weeks you would keep multiplying...
it isn't that tough though. it is incredibly weak actually. that is why they had such huge amounts lost in transit, failed vacciinations ( only 25% of the vaccinated actually produced the spike protiens). Your diet could make your blood too acidic and it wouldn't work.
the protiens made could. that is how mad cow disease happened, build up of the proteins by feeding cows cow brains leading to humans getting them( prions are the problem protien type)
Sucks we can’t just have normal food from a merchant if we don’t have land for cattle. I know how to trap and cook various sea creatures but land animals are outside my expertise.
Regardless my rule is that anything you don’t farm yourself is designed to slowly poison you.
RNA denaturation starts to happen at 65-70°C when heated for 15 minutes, but this paper says only 40% mRNA destroyed over 24 hours!!!!! 24 hours for 0.6 half life = 40%. over 3 weeks you would keep multiplying...
https://www.sciencedirect.com/science/article/pii/S0022354923004987
Paper does not do 100 centigrade test
cooking does not perfectly denature short Jew-poison RNA payloads
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