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I like the idea of a healthy grain free breakfast cereal but.. (media.scored.co)
posted 1 year ago by Uncle_Adolf on scored.co (+0 / -0 / +16Score on mirror )
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WhatWouldMountainDew on scored.co
1 year ago 3 points (+0 / -0 / +3Score on mirror ) 2 children
Breakfast cereal is fine if you need a bunch of simple carbs. Other than that, I don't get why people think it's "breakfast". Same thing goes for pancakes. Why would anyone think that something with "cake" in the name be good for a meal? Apparently, all it takes for people to think this is healthy is if the manufacturer adds a marginal amount of protein.

You could have 2 eggs and get just as much protein as a serving of magic spoon.
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Knight_Of_Saint_John on scored.co
1 year ago 2 points (+0 / -0 / +2Score on mirror )
Marketing magic
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Brannvesen on scored.co
1 year ago 1 point (+0 / -0 / +1Score on mirror )
Just like with "plant based meat", cost maybe 30 times less to produce per unit of weight, but is sold for the same price as real meat. Follow the shekels. Egg and bacon cost more to produce, there's also no shortcuts to be taken to get an unfair advantage over small independent farmers.

Stuff more chickens into a cramped space and treat them like shit and you'll end up with salmonella, which means a chlorine bath is required for the eggs. Same cost in the end but schlomos farm ends up with a inferior product compared to all the other farms around who takes good care of their animals.
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