Wife’s coworker said milk was racist so I used grok to make this.
(media.scored.co)
Raw milk isn’t as good as whole milk. Thats got to be a combination of factors including diet, breed, and location. Because when I was a kid it was the best sweetest and thickest milk and now it tastes too grassy. But raw butter is clearly superior in flavor. I sometimes even make it at home so I can double the salt or add truffle salt.