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34
posted 1 day ago by Real_Uncle_Noticer on scored.co (+0 / -0 / +34Score on mirror )
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fourleaved on scored.co
1 day ago 5 points (+0 / -0 / +5Score on mirror )
For anything that ferments you should be burping it at least once a day, especially in glass even refrigerated. Anything that requires more frequent burping should be managed with an airlock
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