I have a similar one with my wife. We bought one of those thermomix machines and she was making some recipe - I think mulled wine or something because it required a 750ml of red wine. She pulled a random wine bottle out (we get all sorts of wine as gifts/bribes because she's a doctor), pours out the whole bottle and the thermomix only registered 690ml or something like that. She's all wtf and then reads the bottle and understands what's wrong. "Product of Israel".
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5
1 year ago
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5
1 year ago
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Was the wine even drinkable? Or was it pure rat poison?
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3
1 year ago
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I wouldn't have tried it prior to the recipe so I couldn't tell you but honestly when you are making mulled wine once you put all the shit from the recipe into it (cloves, anise, oranges, brandy etc) and heat it up it all really tastes the same. There wasn't much difference I ever tasted between using cheap shit wine vs good expensive wine. My go-to for it is a bulgarian wine called Varna that costs maybe like 5-6 euros. There's no sense wasting "good" wine on it because all the other stuff in it dominates the flavour.
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