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I tend to think of McDonalds as like the baseline for goyslop and everything is up from there but looking at some of the ingredient listing in a frozen dinner from Walmart I'm not so sure anymore. McDonald's might be better than that.
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Kaizen on scored.co
4 hours ago 1 point (+0 / -0 / +1Score on mirror )
Go to your standard supermarket and take inventory of every food. Read food labels and identify words that aren’t in the dictionary, and not from nature. There’s slop in nearly everything. McDonald’s might seem bad, and it is. Look into every ingredient from everyday consumables.
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