"I can't afford to eat healthy"
(media.scored.co)
I’m actually a native Louisianian, and I just buy the plan and add hot sauce afterwards if I’m feeling it. We’ve got a couple of local ones I enjoy. The regular LA one is good though. If you have access to it, you can try some of the crab/seafood boils too. All are good on boiled eggs too. We like to pickle the eggs down here in crab/seafood boil sometimes.