That would be the part where he said it was his blood, but it's not literally blood. Not only can literally every one of us know this by tasting the wine (or grape juice, as the case may be), but if it were literally true that wine became blood and bread became flesh, that would be cannibalism! Throughout the Old Testament, cannibalism is represented as a dreadful curse, an awful consequence received by rebellious jews at their worst, and this is highly incongruous with Jesus' message in the Lord's supper, which is one of a blessing.
Apostolic authority passed from the Roman church long before lurid claims such as transubstantiation were made, over a thousand years after the time of Paul the Apostle.
Almost everything you consume has some sort of negative effects on your body. Most vegetables (specifically the cruciferous ones) have anti-nutrients that are technically toxic for humans. I’m not downplaying the toxins in alcohol. I’m very well aware. I have family members who are bit dependent on the stuff. I’m just trying to say that I’ve seen people being shamed for drinking at all.
Alcohol is a big part of white culture, specifically wine and beer. So why all the hate?
>A lot of people on this site seem to think alcohol is fake and gay and a plot by the jews to control us
Well, that assertion is bolstered by the fact that the largest alcohol distilleries are owned by jews.
You were given a gift by having the self-control to stop drinking before you get drunk. Some of us, who are the minority of drinkers, lack that, so we abstain entirely. Unfortunately, the alcohol industry relies on that minority to drive the majority of its sales.
It's still a mistake to condemn alcohol. Just because some people can't manage their consumption, it doesn't mean alcohol is bad in all regards. That's like blaming cars or guns for deaths due to irresponsible use.
1 year ago2 points(+1/-0/+1Score on mirror)2 children
It all tastes like shit except wine and beer. Every liquor I've had tastes like pure ass and I've drank just about everything possible from every country you can think of, from high dollar to piss cheap. Whisky in particular tastes like vomit. God forgive me for dishonoring my scottish heritage with this statement, but I fucking loathe whisky.
A good wine seems the best if you can sort through all the options and find good varieties. I would say a really good wine is better than a good beer or a good liquor.
1 year ago4 points(+0/-0/+4Score on mirror)1 child
Beer saved the world. It was a safe thing to drink while traveling. Fermenting things is awesome.
To answer, there’s a lot of abuse, and that really sucks and I empathize. Booze should not be abused and there’s a certain percent of the population that should stay away. There’s also a certain percent of the population that grew up in households that abused alcohol and probably got abused as well.
1 year ago2 points(+0/-0/+2Score on mirror)1 child
Alcohol is an excellent test of self-discipline.
There's no real harm from one or two drinks and it is often involved in cultural rituals, especially meals, because it tends to make people more socially involved.
That said, if you don't have a grasp on your personal limit, if you can't stop yourself, or if you can't say no to peers, you'll make a fool of yourself.
Alcohol is intrinsically tied to White culture from the beginning. Once upon a time we had traditions that taught people how to drink properly (ever wonder why alcohol abuse is so much more prevalent in Puritan Amrica than it is in Europe?) but we've completely lost the ability to take it in moderation, like everything else, from sugar to education.
Everyone wants to consoom, for tomorrow they die. They go to a soul crushing job every day, they have no hobbies or friends, and all they do is watch porn and play vidya.
People need to learn their vices and attack them, start working out, go to church, hang out with loved ones, etc. instead order to learn that there’s a whole lot more to life than temporary pleasures
1 year ago2 points(+0/-0/+2Score on mirror)1 child
Because it is jewish, through and through:
* Because the first distilled spirit, rum, was invented by the jews who ran the Caribbean plantations - they distilled the nasty beer that they caught their slaves making from the residue from boiling down sugarcane.
* Because the traders who brought Africans to the Caribbean, rum to Europe, the colonies, and Africa, and sugar/molasses to the colonies were the same jews who filled America with African slaves. Worse, farming sugarcane was very labor intensive, and the jewish mass transportation of Africans is why the Caribbean is flooded with Africans today.
* Because jewish banks were largely illegal worldwide 500 years ago, jews' primary industry was trading. Since no other alcohols can survive the long voyages involved (see the famous story of why Buddweiser is designed to taste spoiled), and since rum required sugarcane and slaves, which only jews had access to, jews had a monopoly on 'hard liquor' which they very literally invented. This monopoly grew their financial power with a force that would only be surpassed by the bank.
* Because the south US, which was settled by gentiles and had little access to the jewish East India Trading Company, invented the modern distilled grain alcohols to compete with the decades-long-established jew-led rum industry, which was rooted in New England. The settlers with grain distilling knowledge were e.g. Irish and similar, and used grains that grew locally, no trading or slaves needed.
* Because Americans, who largely considered spirits distasteful well into the 1900s, and considered them to have poor effects on men's morality (look up how rum got it's name), jews felt threatened, and invented mixed drinks to try to appeal more to women, while using hollywood to try to popularize consumption amongst women.
I'll continue if you are interested, but I believe I am largely late to the discussion here. Please see this for a nifty summary: https://www.timesofisrael.com/the-forgotten-history-of-jews-in-the-alcohol-industry/
Damn, I love me a good manhattan. But yes, I’ve heard this before. The Prohibition was a failure and waste of resources, but I understand where the women were coming from.
Alcohol with extremely high ABV percentages suddenly became very popular and everyone was getting drunk in a fraction of the time, making them violent as well as unproductive, even into the next morning when the hangover lingered for hours. Women were probably getting beaten a lot more severely as well. Crime was rampant, too.
Of course, it’s not really regulation that fixes the issue. In Iceland, they very highly regulate the alcohol consumption. They have an alcoholism problem there despite this. They also have high rates of depression, suicide, and degenerate behavior.
The only way to get a country to treat alcohol the way they should is to 1.) get rid of jews and other minorities 2.) learn that alcoholism is a sin and 3.)believe that Christ is King.
Drink alcohol if you want, or don’t. I don’t care. Just be smart about it.
For some reason, the alcohol companies, which have all been merged and monopolized under jew annheiser-busch and miller-coors are not required to list their ingredients or all their ingredients. So i cannot even tell you what sort of poison they put in the beers.
If you want to put down some beers with your friends and have a good time then my advice is to keep count of how many beers you drink and be conscious of your limit and how much you drank. If you lose count or stop counting then you've had too much. A wise man with class and honor knows to keep his wits about him. You do not want to be the "too intoxicated" guy in the room. Small sips. Don't do dumb shit like beer pong guzzling beer down funnels like retarded frat boys.
Also just be conscious that if you're drinking cheap corporate main stream popular beer then it is likely poisoned just like the mainstream boxed packaged foods. If you want a healthier beer it will have to be some rare small town local DIY beer brewing operation that hasn't sold out to annheiser-busch yet.
I always stay off the hard stuff. No shots or whiskeys or hard liquor. It hits too hard too fast next thing i know i wake up, ten people impaled and i don't even remember who they were or how i found them.
But in all seriousness, yes. I count my drinks. I only drink on weekends, and even then it’s not every single weekend. I love pairing certain wines with cheeses and meats.
All about self control and appreciating the taste.
Beer brewing was a staple for many monks. Going back in history, everybody drank wine or beer. Low ABV beer was a safer drink than water throughout much of the middle ages, with yeast during brewing out competing many nastier bacteria etc. Like most things it has some good and some bad. I enjoyed the film "another round" if you haven't seen it.
I’m not trying to say everyone should consume it, I just see a select few condemning it and those who consume it.
Especially when National Socialist Germany and Fascist Italy and other based nations enjoyed alcohol to a certain degree (except Hitler because he listened to his kike doctor, but that’s beside the point)